Add it slowly on low heat, stirring until combined. You can also save your pasta water and add a bit to help get a creamy, rich sauce. What's the best type of cream to use for mushroom pasta sauce?

This simple pasta dinner can be on the table in under half an hour. It’s suitable for vegans too. Heat the oil in a large saucepan and add the onion and peppers. After a few minutes of frying ...

Fry the onion over low heat ... Add the cream and bring to a simmer, then add the lemon zest and parmesan. Season with salt and plenty of black pepper. * Meanwhile, cook the pasta following ...

Put the silken tofu and soy sauce in a tall jug and add 3 tablespoons of the reserved pasta water. Use a stick blender to blend to a smooth sauce, then pour into the pan with the mushroom mixture.