Place the mussels, clams and cockles in a pan with a lid and pour over the wine. Cover tightly and cook over a high heat for a few minutes, shaking the pan occasionally until all the shellfish ...

Heat oil in large nonstick saucepan over medium heat until hot Add shallots and garlic Cook covered 2 minutes. Nutrional Facts (Per Serving) Calories 398, Calories from Fat 13%, Total Fat 6g, ...

Seafood pasta marinara is all about the freshest combination of your favourite seafood with sweet tomato sugo. Mine has ...