I even have a candy corn syrup recipe that's fabulous in the fall! But today I'm taking it back to basics with this simple, ...

This recipe is specially designed for feeding ... Beat the remaining 100g/3½oz golden syrup, butter, sugar and lemon zest together in a large bowl until light and fluffy. Beat in half the eggs ...

Simply mix chickpea flour with water until it forms a batter. Fry like regular pancakes, then pour over a syrup created by ...

The lemon syrup that is poured over these puddings just before you serve them gives it a delicious moistness and the fragrant citrus flavour is irresistible. It also works with oranges instead of ...

For this recipe you will need a 900g/2lb loaf tin ... Meanwhile, prepare the syrup. Heat the lemon juice and sugar in a saucepan until the sugar is dissolved, then briefly bring to the boil.

These lemon and lime puddings are yum. Using citrus when it is in season is one of the best things about winter. Our Dad loves these puddings because they are so comforting and scrumptious but ...

If you’re in need of something golden and sweet to combat these cold winter nights, Juliet Sear has the perfect recipe ... the golden syrup with the juice and zest of the lemon in a bowl ...