If you are looking for a wholesome and yummy dish then this Creamy Lemon Chicken Orzo Soup Recipe is the one for you. Packed ...

Except for heating the broth, it's all made in a 9x13 baking dish. No need to cook the orzo first. Just dump and bake. The ...

Meanwhile, cook the orzo in boiling salted water for 7 to 9 minutes, until tender. Drain and transfer to a large serving bowl ...

Using orzo makes this risotto (or orzotto) lighter than the traditional recipe and it cooks faster too. It's a really simple recipe and the lemon makes it taste lovely and fresh. Heat the oil in a ...

Surprisingly quick and easy to prepare, this elegant warm orzo salad is perfect for a speedy ... Finely crumble the feta into a large bowl, then stir in the lemon zest and juice, crème fraîche ...

Happily, there are an increasing number of recipes putting orzo at the forefront ... look to Gill Meller’s leeks cooked in olive oil with orzo, lemon and rosemary. A refreshing, herbaceous ...

For a fun form of motivation, chart the veggie progress and create a friendly competition. If 30 seems unattainable, think of ...

On Sunday morning, serve one of the best Easter soups chock-full of seasonal vegetables. These soup recipes are fresh, easy to make, and perfect for spring.

Add the chickpeas, rosemary, orzo and bay leaf. Reduce heat to a low simmer and cook for 10 minutes until orzo is cooked through. Reduce heat to low and stir in lemon juice.

Using thin chicken tenders for this recipe cuts meal cooking time to 10 minutes. A touch of lemon juice brightens the garlicy sauce for this dish. I added broccolini to orzo for a simple side dish.