Once the initial faff of browning the meat is done, this dish requires very little effort and the resulting flavours are intense. Preheat the oven to 150C/300F/Gas 3. Season the lamb well with ...

savory dishes with lavender can offer an unexpected twist on traditional recipes. Consider adding a dash of culinary lavender ...

Place sausages in the air fryer and cook for ± 8 minutes for a chunky lamb beef or pork sausage. Set aside to cool and then cut into chunky slices. Heat a drizzle of olive oil in a large oven ...

Macsween, a popular maker of the distinctive Scottish dish, has developed a recipe for the U.S. market that swaps sheep lung for lamb heart as ... those used in some sausages.