Leftover meat from roast lamb is traditionally used in shepherd's pie and the bone can be put to use in a broth. Butterflying a leg of lamb (removing the bone and opening out the meat) is a great ...

This leg of lamb can be cooked on the barbecue or in the oven. Serve simply with potato wedges and greens for a laid-back meal with friends. Reduce the dried red chilli flakes if you prefer a ...

There’s nothing like a leg of lamb to really impress family and friends. And, to really turn up the chef dial, clean the bone first. Be sure to see all my tips below on how to do that ...

"There are valid reasons for choosing boneless lamb chops over bone-in chops for certain dishes," Baki told Tasting Table. "Faster cooking, easier to eat, and can be useful for other cooking ...

This Sichuan peppercorn spice rub offers an unusual but delicious variation to the usual leg of lamb. The meat goes very well with spring onion pancakes or naan, but, if you don't feel like making ...

Tip: Lamb shoulder or lamb leg (bone-in) would also work well in this recipe. Any leftover lamb can be used in a pita or wrap with salad for a delicious lunch.