To make your own labneh, line a sieve with a single layer of muslin cloth and place over a bowl. Spoon natural yoghurt (full-fat Greek yoghurt is best) into the sieve and tie up the ends of the cloth.

Stuffed dates make the most delicious snack, and these labneh and crunchy nut-filled chocolate coated versions are great for the gut, too. Each serving provides 239 kcal, 5.8g protein, 28.5g ...

Making labneh is easy and eating it is even easier! Add whatever flavoring you want such as toasted nuts, chopped fruit or honey. Learn how to make labneh with this tangy labneh recipe.

Illustration is also used to convey Bezi’s punchy personality, with Red Antler creating a simple swirly mascot to represent the brand and emphasise the enviable texture of its labneh. This is ...

Cover and put the labneh in the fridge until you need it ... bird's eyes in particular are very strong - and put them in a food processor with the spices, garlic and coriander.

It’s also naturally sticky, so negates the need for eggs – perfect for vegans! Yoghurt in the labneh adds an extra punch of protein (replace with a dairy-free version if you’re plant-based ...

TikTok's latest food trend, dry yogurt, is a dehydrated version of yogurt embraced by millennials and Gen-Zs for its creaminess and spreadability. Similar to Mediterranean Labneh, it can be ...