The humble ingredient can be turned into so many tasty things we love to eat: scrambled eggs ... And that's why my go-to way to prepare eggs is the Korean way: boil them and soy-marinate them ...

Discover how to make a mouthwatering Korean Egg Drop Sandwich at home with soft scrambled eggs, savory fillings, and a touch of sweetness. Perfect for a quick breakfast!

Mayak gyeran, or soy-marinated eggs, are one of the many banchan (side dishes) in Korean cooking. "Gyeran" means egg in Hangeul. The word "mayak" literally translates to drug in Hangeul and before ...

The Market at Malcolm Yards in Minneapolis welcomes a new kitchen to its lineup. The combined concept, EGGFLIP/SUSHIFLIP, ...

EGGFLIP's The Flip: Korean-style egg sandwich made with scrambled eggs, applewood smoked bacon, sausage patty, fresh-sliced avocado, cheddar cheese, grilled onions with Gochujang aioli and spicy mayo.