However, this fizzy drink isn’t exactly cheap ... making home brewing impractical for many. At CES 2025, Kombu, a San Francisco-based hardware startup, showcased The Fermenstation, an at ...

About Kombu Barthad Recipe: Kombu barthad is a recipe made with mushrooms and cooked with chillies, curry leaves and coconut vinegar. It's essentially a Coorgi dish but is also enjoyed in large parts ...

The base for this miso-tofu version is an all-purpose homemade dashi; a gentle steep is the best way to coax the sweet umami (without any bitter notes) from the kombu and dried shiitake mushrooms.

Chef Hayashi heads to the city of Hakodate to visit the people involved in the production of kombu kelp, the foundation of Japanese cuisine. 1. Cut the kombu (after making dashi broth) into fine ...

Unsurprisingly elements of the sea dominate the cocktail. “We achieve this [flavour] using kombu, [sea] lettuce brine and salted onion cordial,” says Louison. “A smokiness is added using mescal.