Wüsthof is a German kitchen brand whose knives you'll often find on our lists of favorites. Its blades are tough and sharp, generally heavier than other brands' knives of the same size.

We put each one through Hawkins' tomato test and noted whether or not it slid directly through the fruit. Material: Kitchen knives are commonly made from stainless steel, carbon steel, and ...

The blades feature a ceramic coating to resist chips, stains, or corrosion, and an anti-slip handle for a comfortable hold. With over 800 five-star ratings, one customer named them as "the best knives ...

Read more: The Ultimate Guide To Kitchen Knives: When And Why To Use Each Type ... as it can maneuver into small spaces to remove cores from fruit or de-seed bell peppers. Last but certainly ...