It is typically paired with puttu, appam, idiyappam or parotta. Image Credit: iStock This curry derives its aromas from coconut and Kerala garam masala powder. The latter is generally made by grinding ...

These chips are crispy and have a sweet-meets-salty taste. Here's how you can make these Kerala-style chips at home. Take tapioca and cut it into two lengthwise. Using a flat spatula, tear off the ...