Oyako translates to "parent and child", and refers to the chicken and egg in the dish, while don is short for donburi ... Serve immediately, with Japanese pickles, if you like.

Introducing my Chicken Katsu Don recipe, a delightful Japanese rice bowl dish that brings ... donburi sauce and topped with ...

Master the art of making Oyakodon, a classic Japanese chicken & egg rice bowl! This comforting dish features tender chicken, soft eggs, and savory dashi-based sauce served over warm rice. With the ...

A protein-packed dish brimming with Japanese flavours like dashi ... on until ready to serve. Season the chicken with salt and set aside. Crack the eggs into a bowl. Add the coriander and lightly ...

Chicken breast is one of the foods I would never order in a restaurant, and the only time I am certain that I can eat it without wishing for something else is when I cook it myself, which I rarely do.

A savory Japanese curry mix breathes new life into this comfort food classic. Tricia is a recipe developer and ... mashup of two comfort food classics: Chicken pot pie and traditional Japanese ...

Featured recipes: (1) Autumn Fritters with Beets and Chicken (2 ... you are right I really don't see them in Japanese dishes. Ah, OK, iri-miso is traditional Japanese recipe made by stir-fry ...