There's no need to overthink it — just egg and rice will do the trick. These two are all you need to whip up tamago kake gohan — a very popular Japanese breakfast food. The long-time ...

a delightful fusion of fluffy tamago eggs, steamed rice, and homemade donburi sauce! This easy-to-make dish brings the ...

Oyako translates to "parent and child", and refers to the chicken and egg ... rice. Scatter the spring onion over the top, then sprinkle with shichimi togarashi. Serve immediately, with Japanese ...

If you want to save time, buy pre-sliced pork – the kind for Japanese barbecue ... serve a larger portion of rice. To top the butadon, I like to add a raw egg yolk. If you like, you can fry ...

Eat eggs only in the morning? Not at all in Japan. But in the West, scrambled eggs, omelets and fried eggs seem to be mainly on the breakfast ... However, for the Japanese market, menus are ...

“I tasted natto (fermented soybeans), as well as a bowl of rice featuring an egg, for breakfast at a ryokan ... who also likes raw eggs. Japanese eggs are said to have attracted an avid ...