Here’s why millet parathas are a game-changer for Indian meals: 1. Rich in Nutrients and Fiber. Millets like ragi (finger ...

Bajra is power packed with essential nutrients including fibre protein and iron Read this article to know how it helps you in ...

Bajra ka thepla is a traditional Indian flatbread made with millet flour. This dish serves as a healthy source of complete ...

Varanasi: In a study, distinguished scholar of Banaras Hindu University and Vice Chancellor of BR Ambedkar Bihar University, Prof Dinesh Chandra Rai, .

Chapati flour is available in large supermarkets or Indian grocers. In India, people usually take whole wheat berries to their local mill to get their chapati flour freshly ground. It is also ...

Mix well and season the mixture with salt and pepper. 2. In a mixing bowl, combine pearl millet flour, all-purpose flour, almond flour, chopped ginger, chopped green chilli, chopped onion, grated ...

Because now millets are replacing wheat flour or maida, which is commonly used to make such items. The changeover is majorly spearheaded by the ICAR-Indian Institute of Millet Research ...

Transform millets into a flavorful South Indian delicacy - upma ... and herbs for a hearty soup perfect for chilly evenings. Millet Flour Pancakes: Indulge in fluffy and wholesome pancakes ...