Imitation crab, often found in sushi, is a less expensive substitute for real crab meat. It contains surimi, a paste made ...

Because imitation crab is much cheaper than real crab, it's a popular option for mixes where it can be camouflaged and passed off as the real deal. Crab cakes, sushi rolls, dips, spreads ...

The types of sushi first introduced in the United States rarely incorporated raw fish, as Americans found consuming raw fish an intimidating or uncomfortable foreign concept. Raw fish was often ...

The types of sushi first introduced in the United States rarely incorporated raw fish, as Americans found consuming raw fish an intimidating or uncomfortable foreign concept. Raw fish was often ...

This Flipinx dish usually involves a crab shell. However, in this plant-based version, recipe developer RG Enriquez combines artichoke hearts with crumbled tofu and jackfruit to create flaky vegan ...

imitation crab, and avocado. At chef Tojo's restaurant, he makes it with fresh Dungeness crab, avocado, spinach, and egg. Tojo: I came 1971 to Vancouver. That time, no sushi restaurant.