Idli is a popular staple food in the Southern ... Salt Addition: Add salt to the batter. Mix gently so that it doesn't get ...

Whether you're serving them as a tea-time treat, a breakfast option, or a party starter, this snack is sure to win hearts.

Mix well and keep aside for fermentation in a warm place for a few hours ... With a help of a spoon, first add the orange colour idli batter in the idli mould then the plain idli batter and the third ...

"Anu Food Products" which is operating at N.S.W Seven Hills produces ready made Idly Dosa batter. Costumers can buy them and cook idly and dosa immediatly at home which tastes like in our homeland.

Beetroot, a nutrient-rich winter superfood, can be incorporated into various Indian breakfast recipes. Six specific recipes ...

a new range that includes wet idli and dosa batter, and launched an ad campaign targeting its competitor, iD Fresh Food. Advisory Alert: It has come to our attention that certain individuals are ...

South Indian cuisine is not just tasty, but they are also very nourishing. So here are some delicious South Indian breakfast ...

BENGALURU: Chief Minister Siddaramaiah launched the Nandini idli-dosa batter on Wednesday. The batter will be available in 450-gram and 900-gram packs priced at Rs 40 and Rs 80 respectively.

Half a teaspoon of channa dal, urad dal, one cup of moong dal, one-fourth teaspoon of turmeric powder, two tablespoons of oil, 2-3 slices of ginger, one teaspoon of mustard seeds, one cup of rava ...