We KonMari'd the classic wedge, got rid of all the extraneous ingredients, and ended up with a salad that sparks joy: crunchy iceberg and a rich, tangy dressing. You’re going to get what seems ...
Assemble the salad: Tear away any bruised outer leaves from lettuce and slice heads into quarters. Arrange lettuce wedges on a platter or individual plates and season with a pinch each of salt and ...