Sourdough breadmaking heated up a few years back, but it's not just a fad. Take these tips into account and you'll always be ...

Sourdough starter, an alchemy of flour, water and the terroir of your very own kitchen, becomes richer, more flavorful, and more fermented and bubbly with time. It may seem daunting, but creating ...

How do you make a sourdough starter, and what’s the best recipe ... but it will be worth it when you see (and taste) your very own delicious loaf of sourdough. Don’t forget to name your ...

Natural yoghurt gives this sourdough starter recipe a helping hand by introducing a little friendly bacteria. To learn how to use this starter see our easy recipe for sourdough bread. On day one ...

Sourdough starter, an alchemy of flour, water and the terroir of your very own kitchen ... Feed once or twice to make sure. Cover tightly and refrigerate, or use to bake bread, leaving 113g ...

To make sourdough bread you need to use a ‘starter’ mixture that takes the ... or a heavily-floured teatowel – without the cloth, your loaf will stick in the bowl and you won't be able ...

Also known as sourdough ... to make, including battery life, user interface and alerts, but everything is open-source and available on GitHub, so feel free to jump in and build your own.

5. Rustic Sourdough Bread Boule Recipe Stretch and fold your way into a perfect sourdough boule. This rustic sourdough bread recipe, written by Tabitha Alterman, is crusty and full of developed… 12.