Farro is a healthy and versatile whole-grain that is easy to make into grain bowls ... or sturdy grain addition to soup, farro is a terrific back-pocket whole grain that’s simple, fast and ...

Farro is the Italian name for an old wheat variety. I have used farro perlato (pearled farro), which will cook in 20 minutes. Farro has a nutty flavour and distinctive chewy texture. You could ...

Discover why nutritionists are obsessed with farro, plus genius ways to cook it that will make your taste buds (and gut) incredibly happy.