While corn tortillas are a Mexican culinary tradition, flour tortillas are believed to have come to the Americas via the Old World. Spaniards brought a simple, longstanding tortilla recipe (along ...

Luckily for the modern-day home cook, the recipe has remained relatively ... you'll want to avoid when making homemade flour ...

This Mexican tortilla soup is often made with pasilla chillies ... Remove from the heat and peel when cool enough to handle. Place the lard in a saucepan over a medium-low heat and gently fry ...

But a stop at the crowded little shop isn't complete without a bag or two of fresh-made flour tortillas, tinted pale amarillo from lard and dotted ... Past marg recipes have drawn inspiration ...