Quick, easy and simple, this Indo-Chinese stir-fried recipe involves leftover rice which is further tossed with chicken chunks, some veggies and Asian sauces and seasonings followed by a piquant ...
Chicken egg-fried rice ... You can cook your own rice, but make sure it has cooled properly before using, as it may become sticky if fried when hot. Ring in the New Year with party food and ...
sauté until chicken is golden brown and cooked through, stirring frequently, about 5 minutes. Stir in reserved egg whites, cooked brown rice, peas and soy sauce; cook until heated through ...
Everyone loves fajitas: this stir-fry combines gentle spicy fajita flavours with another family favourite – fried rice – to make ... transfer the chicken to a plate lined with kitchen paper ...
About Fried ... rice for Basmati or any other long grained rice in 2:1 ratio i.e. 2 cups of water for 1 cup of rice. Drain the water and spread the rice on a large plate or tray. Let it cool for some ...
With that being said, here are some top picks for spicing up your favorite fried rice recipe. Along with all your favorite veggies and proteins, cook some sliced or diced fresh chilies for your ...