Wash the lentils for a couple of minutes in cold water. Drain. Heat 2 tablespoons of sunflower oil in a saucepan over a medium heat, add the chopped garlic, cook and stir for two to three minutes ...

There is nothing quite like the simplicity of dahl to make you feel like you are right back where you belong – home. It is often the first item of food served to kids and eaten in an Indian home ...