Naturally, this raises the question, how big is a sprig when compared to dried equivalents? The most appealing part of any delicate or woody herb is its leaves. Responsible for doing much of the ...
Push an herb sprig into each of the 4 pockets. Using about 3/4 teaspoon sea salt per 450g (1lb) of chicken and pepper to taste, season the chicken liberally all over with salt and the pepper.
This is the basis of the gravy. Pop the lemon slices and sprig of thyme into the cavity of the chicken. Mix the soft butter with the freshly chopped herbs or smoked paprika and chopped parsley.