Related: Heirloom Cherry Tomato Tart 1. Preheat oven to 425°F and make sure the pastry dough is thawed out. 2. Bring a pot of water to a boil and also prepare an ice bath in a separate bowl.

Paper-thin and buttery filo pastry is delicious in both sweet and savoury tarts. Try a spring-inspired tomato tart topped with creamy ricotta and colourful heirloom tomatoes.

Healthy eating gets a flavorful upgrade with this Zucchini Butter Vegetable Tart. With a crisp puff pastry base, tender zucchini butter, and fresh heirloom tomatoes, it’s a simple yet satisfying ...