What would Burns Night be without haggis, neeps and tatties? This simple recipe is made all the more enjoyable with a rich whisky sauce. If you'd like to have a go at the whole experience ...

What’s your favourite haggis canapé? Princess Anne’s are these honey and whisky-flavoured kebabs cooked on the barbecue. Make sure you leave half an hour for the kebabs to firm up in the fridge.

Whether you’re celebrating Burns Night or simply want to explore Scottish cuisine, this haggis recipe offers a taste of Scotland’s rich history and culinary tradition. It may seem like an ...

“We call this Scottish Haggis Toastie ‘Jock Monsieur’ – our seasonal Scottish spin on a French classic, complete with haggis and velvety bechamel,” say Patrick Dwyer and Carol ...

Scotland’s largest haggis maker is creating a new recipe so that the dish can be sold in America for the first time in more ...

An curved arrow pointing right. Mackie's 19.2 in central Aberdeen serves a host of unusual ice cream flavors. In 2018 the parlor developed a haggis and marmalade flavor, which was piped through ...

If you’re ready to step outside the box, we’ve got you covered, with a recipe for a twist on the traditional. Behold: haggis-spiced crème brûlée. Don’t panic – this dessert doesn’t ...

We're still using that same recipe that we started with in 1953. You can have a pork haggis, you can have lamb and beef. You can have a lamb, beef, and pork. Some people make venison haggis.

"Every haggis recipe is unique - some dating back generations. “This is the title everyone wants, and we look forward to some fierce competition, inspiring talent and outstanding haggises.” ...

Every haggis recipe is unique – some dating back generations. “This is the title everyone wants, and we look forward to some fierce competition, inspiring talent and outstanding haggises.” ...

I thought this version would go really well on the menu at Nova. With the addition of haggis, it's a tribute to Dunedin's Scottish heritage. It was a bit of a mission finding a good haggis however.