Our love affair with Gujarati food isn't new. The use of local ingredients, unique cooking techniques and enticing flavours always manage to impress us all. Image Credit: Getty Images 'Snacks' and ...

Here's for you the traditional Gujarati recipe of Uundhyu. It is a type of vegetable curry made with winter veggies like brinjals, surti papdi, bananas, methi etc. A healthy and nutritious dish that ...