The wide variety of popular store-bought sausage brands allows you to grab many different styles for your next cookout. There are a lot of ways to step up your grilled sausage game, many of which ...

1. Light a grill. Poke the sausages all over with a knife. Thread each type of sausage onto a pair of skewers (to facilitate turning). Thread the peppers and radicchio onto separate paired skewers ...

Poach sausages in water in a frying pan for 5-7 minutes. Slice each sausage into 4 pieces. Meanwhile, preheat a char grill until very hot. Thread sausages on the skewers with the bay leaves ...

Split the sausages and remove skin. Place in a bowl. Peel the garlic and chop with the fennel seeds until minced. Mix into the sausage meat with the chilli and pepper. Form into 4 balls and ...

I grew up in an Italian family and an Italian neighborhood, and sausage was something that frequently made its way into our meals. We’d grill sausages in the summer, eat sausage frittatas on ...

Heat the flat grill plate over a low heat, on top of 2 rings/flames if it fits, and brush sparingly with light olive oil. Cook the sausages first. Add the sausages to the hot grill plate/the ...

Day 1: Grilled Italian Sausage Hero with Peppers and Onions *Where: Franks & Fries concession stands (Food Village and stadiums) Cost: $8* Every year, after the U.S. Open draws to a close ...