Green Tomato Chow Chow is a fabulous relish that uses up those green tomatoes that haven't ripened at the end of the season. I am not a fan of fried green tomatoes. Great book, good movie ...

In a medium stock pot, combine all ingredients. Bring to a boil, stirring often to allow vegetables to cook down evenly. Once mixture boils, reduce heat to low, then simmer for 15 minutes. Use a ...

Let me introduce you to what some people also call chow chow sauce or relish with this tasty recipe for fermented chow chow.