Harvard Business School7 年
Keurig and Green Mountain Coffee Roasters
Marshall, Paul W., Thomas R. Eisenmann, Shikhar Ghosh, and Lauren Barley. "Keurig and Green Mountain Coffee Roasters." Harvard Business School Case 812-101, December 2011.
TechWalls4 天
Guide to Resting and Storing Coffee Beans After Roasting
Resting, or degassing, is the period during which CO2 escapes from the beans. This process is very important to achieve ...
Harvard Business School7 年
Keurig: Confidential Information for Negotiation with Green Mountain Coffee Roasters
Eisenmann, Thomas R., Shikhar Ghosh, and James K. Sebenius. "Keurig: Confidential Information for Negotiation with Green Mountain Coffee Roasters." Harvard Business School Case 812-102, December 2011.