It’s not very Greek ... use water rather than beef stock and, if you don’t have shallots, finely slice an onion and add to the marinade. The warm spices in this recipe are perfect for the ...

Remove from the pot. Add the remaining olive oil and cook the onion until it softens. Add the wine and deglaze the pot (scrape the base of the saucepan with a wooden spoon to remove the stuck bits ...

Pour the broth mixture over the beef and vegetables. Submerge the Bouquet Garni into the broth mixture. 3. Cover and cook on LOW for 8 to 9 hours or until the beef is fork-tender. Remove the ...

If Greek food is your thing, you need to try this recipe for traditional Greek dolmades. It makes the perfect mid-week meal, as well as a great side dish for your next dinner party. You’re now ...

Packed with flavour, this Greek-style meatball bake freezes well and is perfect for batch cooking. Preheat the oven ... give the tin a good shake, then roast for 10 minutes. Give the tin another ...

PITTSBURGH (KDKA) -- It's freezing outside, so Rania Harris is warming us up with some Greek comfort ... Add garlic and cook for another 30 seconds or so. Add the ground beef, break it up with ...

recipe notes, and nutritional information. Youvetsi - Greek Beef and Orzo Stew is an extremely delicious and warming dish that is very easy to cook. There are a few easy steps that you need to ...

Flip roast; continue cooking for 15 to 20 minutes or until ... Combine beef strips, 2 tablespoons olive oil and Greek rub. Place beef in air fryer basket, in batches if necessary.