来自MSN1 个月
Farmers abandon ginger cultivation over cost of seeds, disease
The supply has dried up because farmers are no longer cultivating ginger. The high price of seeds is discouraging them, and those who dare to plant are producing far less than before.' Another ...
standardmedia.co.ke9 年
Growing ginger, from planting to harvest
The intensity of the flavour varies according to when the ginger is harvested. The older the plant, the hotter the root will taste. Young ginger roots are softer and more succulent, and have a ...
standardmedia.co.ke3 年
Growing ginger, from planting to harvest
The intensity of the flavour varies according to when the ginger is harvested. The older the plant, the hotter the root will taste. Young ginger roots are softer and more succulent, and have a ...
The Hindu24 天
Karnataka: New fungal disease affecting ginger crop in Kodagu
is a new threat to ginger cultivation. “While Pyricularia is well known for causing blast diseases in monocot plants like rice, wheat, and barley, this is the first time it has been reported in ...