Italian gelato has become popular worldwide ... where it is stored at a slightly warmer temperature than traditional ice cream. It is scooped into a cup or a cone and often garnished with fresh ...

This classic Italian ice cream recipe is just the thing. You’re now subscribed to all our newsletters. You can manage your subscriptions at any time from an email or from a MyStylist account.

Gelato surfaced during the Renaissance when alchemist Cosimo Ruggieri created the first gelato flavor at the court of the ...