When I discovered this gem in a 1955 issue of Good Housekeeping, I was amazed at how perfectly it fits modern low-carb ...

If you love a classic caprese salad, this Stuffed Tomato ... low moisture mozzarella cheese and burrata when making this ...

Arrange the tomatoes in a 9-by-13-inch glass or ceramic baking dish. 2. In a bowl, combine the goat cheese with the egg, garlic, basil, salt, pepper and 2 tablespoons of the olive oil. Spoon the ...

Indulge yourself in this lovely Italian meal with ravioli made from scratch and stuffed with creamy ricotta cheese. Serve it with a freshly made tomato consomme and sauteed asparagus ... salt pepper ...

In the summer, use fresh tomatoes; in the winter, use a can. If you prefer, you can use traditional Indian cheese called Paneer instead of the ricotta. You can buy paneer from the shops but home ...

On a Trans-Siberian Railroad tour sponsored by National Geographic Expeditions last summer (2006), cheese-stuffed tomatoes, served on a bed of dark green lettuce leaves ... or as a topping for baked ...

Already a mouth-watering addition to mounds of pasta and toasted hoagie rolls, the tomato ... mild and gooey cheese, recipe developer Michelle McGlinn shares a meatball recipe stuffed with pungent ...

About Pepper Mushrooms with Tomato Chutney Recipe: Mushroom caps stuffed with a mixture of cheese, fresh coriander and spices, baked golden and served with a tangy tomato chutney. Core the cap with ...