Milk and water can both be used to bake excellent bread, but they yield different results. Here's how and when to use each ...

For example, if your recipe calls for 1 cup of wheat flour you would only use 1/4 cup of coconut flour in that recipe.

Both evaporated and condensed milks have undergone more sustained heat treatment to reduce their water content: evaporated milk is then sterilised to preserve it, whereas condensed milk has sugar ...