Once flan is cool, cover with foil, and transfer to refrigerator for at least 3 hours, preferably overnight. To serve, run a knife around the perimeter of the baking dish and invert flan onto a ...

Cheese flan (or cheese pie, there is no hard and fast naming rule - even though this pie has no pastry lid) was served up in flavoursome squares that must have resonated with the kids who ate them ...

Eden Cheese has long been a beloved part of Filipino holiday traditions, bringing its creamy, malinamnam flavor to Noche ...