This fish fry recipe uses club soda, rice flour, and tapioca flour for maximum crunch up to an hour after cooking the fish.

Use your skills to make these triple-tested recipes: Tempura recipe Fish and chips recipe 21 of the best canapes recipes White China tea plate, White China oval plate, White China small bowl ...

Lay two slices of fish cake and one shiitake mushroom over each portion of noodles, then ladle the dashi broth into the bowls. Sprinkle with the minced spring onion. Arrange the tempura on a platter.

This gluten-free batter is made with sparkling water, tempura style ... While the chips cook, prepare the fish. Tip the flour into a bowl and season with salt and pepper. Add the water gradually ...

Lucy Seligman, restaurant critic, food historian, and author of two Japanese cookbooks, including "Easy Japanese Recipes For The Home Cook", told us her top tips to perfect tempura batter.