is full of spices and aromatics. The filling is then spread in an even layer inside pita bread so you cook the meat and bread together. This means the pita gets perfectly crispy and toasty on the ...
Though both fall into the category of flatbread, pita and naan have vastly different origin stories, culinary uses, and ...
Sfakianopita, the delicious pita made on the Greek island of Crete, will be registered on UNESCOs Intangible Cultural ...