From dark chocolate to turmeric to bananas, here are a few superfoods that can boost mood and enhance cognitive health.

Tastes Like Melted Chocolate. So, we know that fermented cocoa is made from, well, cocoa, not cocoa powder, but if cocoa is ...

Grapes become wine through fermentation, and cacao pods transform into chocolate. The process has been used for more than 10,000 years, because not only do fermented foods take on new textures ...

When you buy through our links, Business Insider may earn an affiliate commission. Learn more The history of chocolate is a rich and delicious one. In 2017, chocolatiers at Barry Callebaut ...

As a food scientist, Reza Ovissipour knows that one industry’s waste can be another’s solution to feeding a growing population.

A collaboration between Abertay University and a food biotechnology company has led to the development of an innovative solution to address the ongoing global cocoa shortage.

Colorado State University food scientist Caitlin Clark discussed the science behind what makes chocolate so addictive.