Researchers have unearthed compelling evidence of one of humanity's oldest alcoholic beverages: rice beer. 10,000-year-old ...

Culture broth pH was well maintained at 5.0. We cultured yeast in an aerobic fermentation and then switched to an anaerobic process to induce ethanol production, demonstrating how versatile the ...

Fermentation is an anaerobic process: close anaerobicAnaerobic processes occur in the absence of oxygen. glucose → ethanol + carbon dioxide Yeast provides the enzymes required for fermentation.

At the time, no one knew that the alcohol produced during fermentation was produced because of one of these microorganisms — a tiny, one-celled eukaryotic fungus that is invisible to the naked ...

Fermentation is an anaerobic process: close anaerobicAnaerobic processes occur in the absence of oxygen. glucose → ethanol + carbon dioxide Yeast provides the enzymes required for fermentation.

With ambitious growth plans and a strong position in the bioenergy sector, Praj Industries is a stock to watch for the long ...

The story of esters highlights the scientific and sensory artistry that defines House of Hazelwood's exceptional whiskies.

Using round numbers, the average ethanol plant generates about 150,000 metric tons per year. This is the stuff coming from fermentation and doesn’t include the CO2 from whatever fuel heats the mash.

The production of Bundaberg Rum has been enhanced with CQU researcher Tinashe helping the company optimise its fermentation ...