Peel fresh feijoa, cut into chunks and toss in lemon juice to prevent them from discolouring. Feijoa can be eaten raw in fruit salads or as part of a fruit plate. They can also be cooked with ...
Once cut, the fruit will turn brown through oxidisation - use lemon juice to stop this ... quantity you need for a recipe. - Some baking and drink recipes call for feijoa puree - freezing them ...
When you have run out of ideas for the feijoas that still are coming thick off the trees, or they are falling but a little small in size, try this feijoa buttermilk ... of lemon juice to a cup ...