Pork tenderloin is an underrated weeknight warrior. It is as lean as boneless, skinless chicken breasts and fairly affordable, too, especially when you consider how versatile and delicious it can be.

This easy pork tenderloin with apples is a quick, one-pan meal. Sear it on the stovetop, finish in the oven, and enjoy a ...

This easy, yet stunning roast pork recipe of two flattened tenderloins sandwiched together is great served hot for dinner or cold for picnics and parties. To make the stuffing, melt the butter ...

Drizzle over a little vegetable oil and place the pork on top of the vegetables. Roast in the hot oven for about 10 minutes, or until the pork is coloured on the outside. Reduce the temperature to ...

Second, remember that meat will continue to cook after you take it out of the oven. To cook pork perfectly, take this "carryover cooking" into account and remove the roast before it hits the USDA ...

Gordon Ramsay has shared a simple yet impressive recipe for a stuffed pork tenderloin that is ... generously with salt and pepper. Roast in the preheated oven for 20 minutes, or until the skin ...