Steamed fish is the first dish I learned how to cook ... Steamed fish is a delicious, easy recipe to have in your repertoire, and once you know the basic technique, you can vary the seasonings.
Spread the mash over the top of the sauce and fish in the dish and score with a fork. Bake in the preheated oven for about 30 minutes, or until the potato is crisp and golden-brown.
You can make these easy fish cakes from any pre-cooked fish - tinned salmon or tuna or smoked mackerel. You could also bake a salmon or haddock fillet in the oven from fresh or frozen. Adult’s ...
For this dish, choose fish that’s firm but still pliable and will hold its shape when cubed and fried, or the moist and meaty type, which disintegrates into small flakes when fried. If you are ...
In this lemony pasta dish from Andrea and Daniele Zazzeri ... Crab, shrimp, white fish, and clams simmer in the broth until just cooked. Use seasonal Dungeness crab if you can find it.
she would buy fish and cooked this week’s stir-fry of white fish with sweet vinegar “to her heart's content.” The dish, known as “tang cu yu” (sweet and sour fish) in Chinese ...