If you think that preparing beef bourguignon should be left to the specialists, you are right – it just seems that way. You can serve this dish to your guests at home, it couldn't be easier.

I started by gathering the ingredients for Julia Child's beef bourguignon. The ingredients were easy to find at my local grocery store, except for the bottle of full-bodied red wine. Luckily ...

Slow cooking allows ingredients to meld, creating rich and complex flavors. Beef bourguignon, a classic French dish, exemplifies the magic of slow cooking, transforming simple ingredients into an ...

An easy slow cooker beef stew that's ready when you are ... meat that has been matured traditionally ('dry-aged') will tend to be deep burgundy in colour with creamy, yellowish fat.