Mediterranean cuisine is known for its fresh, vibrant flavors, and baked cod with lemon and garlic is a perfect exampl ...

If you're looking for a quick and healthy meal that doesn't skimp on flavor, this baked fish and rice recipe is the pe ...

It can be either baked or fried. Mix all of the marinade ingredients together and place in a non-metallic bowl. For the black cod, add the fish to the marinade, cover with cling film and place in ...

The flaky flesh flesh works well poached, baked, fried or grilled and it also complements rich sauces. Cod is the most popular fish for fish and chips, but is also excellent in fishcakes ...

Wild cod is a popular fish with rounder flakes than salmon, explains Swan. It has a mild, delicate flavor, making it one of ...

Salt cod has long been a national staple in Portugal, where it is said there are as many recipes for the fish as there are days ... way to prepare salt cod is to bake it in the oven and serve ...

"Cod has found its way into many a fish fry, but [it's] most often baked," says Swan. Bake cod on a sheet pan with olive oil, lemon, and herbs for an easy fish dish, suggests Lorenz. "Cod is ...