THE Cantonese custom of dim sum (steamed dumplings) is perfect for any time of the day. As it is a highly common delicacy, restaurateurs compete to carve a niche in dim sum that sets them apart ...

Silk Road is a new Chinese restaurant inside a Courtyard by Marriott hotel where Thai chef Thawatchai Insingha serves the ...

在等待厨师长准备做虾饺的材料的时间，记者品尝了一下虾饺，发现每个虾饺里真的包进了三个大虾。“外面的皮很有嚼劲，里面的虾仁很有弹性，真的很好吃！”进入后厨，记者变身“粤菜点心师”，在厨师长的教授下尝试包虾饺。“每一个虾饺包三个虾仁，大概五十克。把皮和馅料放平整，用手形成一个凹槽，把虾仁放进去。再把它拿起来放在大拇指上，用食指轻推，一推就有一个折子，每一个虾饺要推十三个折子。” ...

The restaurant – and its larger Hawthorn offshoot, where there’s a more extensive fusion menu – is run by Wong’s daughter, Doris, who set aside her midwifery career, and her husband, Chung Yew Wai, ...

Previously, he was head chef at Claudine restaurant in Singapore ... It is a quick stop place I would also bring a visitor. The authentic dim sum from Sun Hing Restaurant (Shop C, 8 Smithfield ...

Who hasn’t gone for a worktime all-you-can-eat dim sum feast with their colleagues to celebrate a birthday or with friends to ...

Did you know that dim sum is served every day at lunch at five restaurants here in Alameda? Jean Chen shares her experiences at all five eateries, including price, ambiance, and a beginner-friendly ...