What is a dough conditioner, and should you be using it? Find out how this unique tool works and how it can help home bakers ...

Diastatic and non-diastatic malt powder are the two varieties that are offered in the market. For the appropriate rise of the baked good, diastatic malt product is employed during baking.

The present investigation deals with the effects of sodium, potassium, calcium, magnesium, cupric, and ferric chlorides, alone and in certain binary combinations, on the hydrolytic activity of Merck's ...

Then you must try these soft sourdough hot dog buns. Just like my sourdough hamburger buns, these hot dog buns use diastatic ...