4. Toss the apple with the sugar mixture until thoroughly coated. Place in the prepared pie pan. 5. Cover the apples with large clumps of the crumb mixture by pinching the crumb topping with your ...
This dessert combines two classics – apple pie and crumble – into one easy ... put a baking sheet on the middle shelf. For the crumble topping, sift the flour and salt into a large bowl ...
I love the generous crunchy topping on the fruit crumble, which is bursting with wintery flavours. I have used rhubarb and apple, plus you can add a few frozen raspberries or some of those home ...
For more detailed instructions, please see the original recipe: Cherry crumble bars ... This delicious cherry pie with a buttery crumb topping uses those plump, juicy, sweet cherries that are ...
Spoon filling into pie crust. Crumble topping over filling, completely covering the berries. Place pie on a cookie sheet (helps cook the bottom) and bake in oven for 45 minutes.
This quick and easy apple pie is a guaranteed hit ... Gently stir in the remaining topping ingredients until well combined. Sprinkle the crumble mixture evenly on top of the apple filling.
Made by Nelson’s Proper Crisps, the moreish, hand-cooked crisps are great to snack on but also make colourful crunchy toppings to seafood pies, shepherds pie and salads. Former MasterChef judge ...