Whether or not you celebrate Thanksgiving, you can at least recognize that pumpkin pie is an excellent fall-time dessert.

They are so convenient, so I understand the draw. But when it comes to pumpkin pie, I just prefer a from-scratch crust. I’ll ...

However, this time, instead of making your traditional recipe, try this cinnamony pumpkin pie with a graham cracker crust. Its smooth and creamy fall flavors will be perfect for a post-dinner ...

You may have had a pie crust at some point that was made from Crisco shortening, or even lard. But butter remains the enduring classic when it comes to the fat aspect of ingredients. At Olympia ...

The pumpkin pie by Maison Alyzée includes ... We go all-out, making my grandma’s pie crust recipe days in advance, blending an ungodly amount of Crisco into the dough before rolling it out ...