Crackers and dips are the perfect match for nearly any occasion. Whether it’s a casual snack or a party starter, this combo brings a satisfying crunch and creamy flavor in every bite.
Preheat the oven to 350 degrees F. Mix all ingredients in a large bowl. Spoon into a shallow 1-quart baking dish. Bake for 20 minutes or until mixture is heated through; stir. Sprinkle with green ...
Steer clear of the supermarket dip aisle and whip up your own instead. We’ve got all the classics – tzatziki and hummus, baba ganoush and guac (and many from top chefs) – to give your next crudité ...
Her Sacchi Tartufi Truffle Mushroom Cream Cheese Dip tastes divine when served with soda crackers and Melba toasts. 1. Melt butter in a pan. Add chopped mushrooms and cook until wilted.
This dip is just as satisfying at brunch as it is at your next holiday party! The creamy consistency, fresh herbs, and smoky salmon pieces are perfect for serving up with bagel chips, crackers ...