Now add the sweet corn to it. 7. Next, add the palak (spinach ... add the cooked dal-rice concoction along with salt and 2 cups of water. Cook the mixture for 3-4 minutes while stirring occasionally.

Palak Corn is a delicious North Indian dish that combines the goodness of spinach (palak) with the sweetness of corn. This ...

About Corn Palak Ki Tikki Recipe: A delectable evening snack, that is tasty and healthy and an easy way to make the kids eat spinach and corn if they do not like it. Shallow-fried, delicious tikkis ...